Foodservice Management Principles And Practices 13Th Edition

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BSL-V2-6291 Category: Tag:
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ISBN-13: 9780133762754

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Language: English

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Foodservice Management: Principles and Practices – 13th Edition

$19.99 $17.99

In stock

Instant Download

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Information

High-quality searchable PDF format.

Instant access to your digital purchases. There’s no waiting time, your products are available for download immediately after checkout.

Product Compatibility Our digital products are compatible across a wide range of devices and platforms. Need advice on compatibility? Contact us for assistance.

Customer Assistance Need help or have questions? Our support team is here for you. Contact us at [email protected], and we’ll ensure your experience is smooth and enjoyable.

Specifications
BSL-22002 Category: Tag:
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Description

ISBN-13: 9780133762754

Publisher: Pearson

Author: June Payne-Palacio; Monica Theis

Language: English

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